U.S.Air Force Academy Mitchell Hall Cadet Dining Facility
Patrick Burns and Betty Hayes pull chicken from the "monster," or deep fryer, Jan. 23 in preparation for lunch at Mitchell Hall Cadet Dining Facility at the U.S. Air Force Academy in Colorado Springs, Colo. The dining facility feeds approximately 4450 cadets and sits on 1.75 acres. (U.S Air Force photo/Staff Sgt. Desiree N. Palacios)