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PRS 11 - Safeguard and Serve Food | Warrior Restaurant Inspection Guide
U.S. Army Sustainment Command
Oct. 12, 2023 | 19:26
Army Sustainment Command oversees and operates 185 DFACs across the ASC food service enterprise. A group of 11 ASC food service employees met at Fort Knox to update the DFAC evaluation performance readiness standards and record training videos. In this video, Bryan Day, a Food Program Manager at Fort Cavazos, TX, explains Performance Readiness Standard Eleven: Safeguard and Serve Food.
Read more: https://www.army.mil/article/266199
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warrior restaurant
Performance Readiness Standards
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