Feeding the force
Staff Sgt. Samneng Seng restocks a food storage container with supplies March 23 at an air base in Southwest Asia. Sergeant Seng is with the 379th Expeditionary Force Support Squadron and is the store room manager for the Independence Dining Facility where he ensures all the food on the menu for the following day is ordered and stocked properly. Sergeant Seng is a native of Lynn, Mass., and is deployed from Pease Air National Guard Base, N.H. (U.S. Air Force photo/Staff Sgt. Joshua Garcia)
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