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Iron Chef
Senior Airman Timothy McAuley, a food service specialist with the 55th Force Support Squadron, makes homemade sweet and sour sauce during an Iron Chef competition held in the Ronald L. King Dining Facility kitchen on June 2, 2016, at Offutt Air Force Base, Neb. Two teams of food specialists competed against each other, creating three dishes that incorporated the surprise ingredient of plantains. (U.S. Air Force photo/Josh Plueger)

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Photo by: Joshua Plueger |  VIRIN: 160602-F-XV591-901.JPG